Join award-winning cake artist Kim Nguyen from Cake Twist By Kim for a special hands-on workshop in Perth. A Top 50 Vietnam Pastry Alliance 2021 honoree and Judge Award Winner of Belmont Council 2023, Kim is renowned for her creativity and mastery in sculpted character cakes using whipped cream—a technique celebrated for its charm and delicacy.

In this class, you'll learn how to create an adorable 3D Chibi Dragon Cake using only whipped cream – no fondant or ganache.

Learn sculpting, piping, and decorating techniques to bring your chibi dragon to life, all while working with fresh cream.

Perfect for both hobbyists and professionals who want to master 3D cakes with a light, cream-based finish.

What you'll get

Stack and carve a stable 3D cake base

Whip and colour cream to the right consistency

Pipe detailed chibi features using whipped cream

Smoothly frost and sculpt without fondant

Learn tips for structure, storage, and presentation

Learn valuable skills from two industry professionals in a supportive, inspiring environment

Smoothly frost and sculpt without fondant

Bring your own cake home

Knowledge required

All levels

What to bring

All materials are provided; just come ready to learn and have fun!