Macaron Masterclass

$90 per person

Learn to create one of France's most iconic pastries from scratch. In this hands-on class, you'll master the techniques behind smooth shells, beautiful feet, and perfectly balanced fillings. We'll guide you through the macaron process step by step, including meringue preparation, macaronage, piping, baking, and troubleshooting common issues so you can recreate them confidently at home.

You'll learn:

French meringue technique

Proper macaronage

Piping and resting

Baking for perfect shells

Ganache and buttercream fillings (recipe provided)

Troubleshooting common macaron problems

You'll take home: A box of handmade macarons, a recipe booklet, and the confidence to bake them again.

Duration: Approximately 3 hours