Adelaide Italian Festival

Join us for a celebration of the rich culinary traditions of Abruzzo and Calabria, featuring time-honoured recipes, local craftsmanship and plenty of Italian hospitality. Guests will be taken behind the scenes of our famous Porchetta production, with our Abruzzese butcher delivering a Porchetta Production Master Demonstration, sharing the traditional methods and techniques behind this iconic dish. A true staple of the Abruzzese region of central Italy, Porchetta will take centre stage at a delicious three-course Italian feast, complemented by Calabrese-inspired flavours and sausages.Your ticket includes:

Porchetta Production Master Demonstration

Three-Course Italian Feast

Beer, Wine & Soft Drinks

Date: Sat 7 Nov 2026, 1:00 pm – 4:30 pm

Venue: Banquet Food and Wine, 990 Port Road, Albert Park

This event is part of the Adelaide Italian Festival 2026. For more info, please visit: https://www.adelaideitalianfestival.com.au/