We’re launching our new filter coffee, and we’re doing it properly: with pie!

Pickle & Pie is teaming up with Allpress for an evening where our sweet pies meet some of Allpress’s most beautiful coffees. Allpress coffee experts will guide you through a tasting of three coffees, each paired with a carefully crafted sweet pie made to bring out its best.

The night's brews include:

Rwanda Sovu (stewed apricot, black tea, caramel)

Colombia Pescador (milk chocolate, brown sugar, crisp apple)

+1 Brand New Specialty Coffee (you'll be among the first to taste!)

Expect a relaxed, hands-on tasting: slurp, sniff, compare, then take a bite and see how the coffee changes. Whether you know your cupping from your pour-over or you just love a good pie, you’ll leave with sharper taste buds and a happy belly.

Sweet pie lovers, coffee nerds, baristas and hospo friends: everyone is welcome.

Details

When: Thursday 19 November (doors open 4:30pm, tasting starts 5:00pm)

Where: Pickle & Pie (2 Lombard Lane, Te Aro, Wellington 6011)

Tickets: $5 (limited spots available)

Includes: a guided coffee and pie tasting (including 3 slices of our famous pies) plus tasting cards to take home